Mehrbanou Mahdavi, Journalist: Temporary Increase in Wheat Production is Not Self-Sufficiency

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Mehrbano Mahdavi, a journalist, says that a temporary increase in wheat production is not called self-sufficiency.

Mehrbano Mahdavi, a journalist in the field of food, tweeted in response to the news of Iran’s self-sufficiency in wheat production announced by the head of the National Wheat Farmers Foundation.

When rainfall is good and prices are high, the production of strategic products, including wheat, goes up. Therefore, this temporary increase is not called self-sufficiency. Bringing up these non-expert opinions is bad for you. Just saying.

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